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Zucchini and Sausage Risotto

Zucchini and Sausage Risotto

Homemade zucchini and sausage risotto: simple, super creamy and full of flavor. Ready in a few easy steps for a perfect result.

RiceMain CourseItalian Cuisine50Easy4895 kcal

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Preparation steps and photos on the original recipe.

Nutrition

per serving

894.9kcal

Calories

22g

Protein

70.4g

Carbs

57.1g

Fat

Ingredients

  • 320 gCarnaroli rice
  • 400 gZucchini
  • 300 gSausage
  • 50 gShallot
  • 1 lVegetable broth
  • 70 gWhite wine
  • 30 gButter
  • q.b.Extra virgin olive oil
  • q.b.Fine salt
  • 20 gButter
  • 40 gParmigiano Reggiano PDO cheese

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