Knorr
Printanier

Dr. Oetker
With a thin and crispy base, generous toppings and genuine ingredients, Dr. Oetker Ristorante Pizza Quattro Formaggi is a treat for those who love traditional Mediterranean flavors. Dr. Oetker Ristorante Pizza Quattro Formaggi is topped with a refined blend of cheese: mild Edam, strong Emmental, unique blue cheese and fine mozzarella, completed with basil. Preparation: Remove the packaging, place the frozen pizza on the rack and bake in the lower part of the preheated oven. Baking time: Elec. oven: 220°C, 11-13 min. Hot air: 200°C, 11-13 min. Gas: 4, 11-13 min. Tip: Your Ristorante pizza turns out best if baked in a static oven rather than with hot air. The topping becomes particularly juicy and the cheese melts evenly and tenderly.