Meat deals in Switzerland: when chicken, beef and pork go on offer

How deep do meat discounts actually go?

Meat is the most heavily promoted fresh category in Swiss retail. According to the meat market report of the Federal Office for Agriculture, covering July 2020 to June 2021, more than half of fresh meat was sold as promotional goods, and promotions accounted for 47 percent of fresh-meat revenue (source: BLW via foodaktuell.ch). Lamb had a promo share of around 64 percent, pork just under 60 percent, while beef and poultry sat slightly above 50 percent (source: BauernZeitung).

And the depth? A sample of Denner's weekly promotions from late June 2026 shows meat discounts between 21 and 37 percent (source: denner.ch). Half-price meat deals do happen, especially on weekend slots and short-dated items, but they are not the norm. Discounts of that order are a realistic planning basis; this week's promotions are in the list on this page.

One thing to remember: a big discount sticker says nothing about whether the final price is actually the best. 30 percent off an expensive branded chicken can still cost more than a discounter's regular chicken. Compare the effective price per kilo, not the percentage. That is exactly what Rappn shows you across all seven chains.

Chicken, beef, pork or minced meat: what goes on offer when

• Chicken: promoted year-round, with a promo share just above 50 percent. Breast fillets and whole chickens appear regularly in the Thursday flyers.
• Pork: at just under 60 percent promo share one of the most discounted areas, from cutlets to roasts (source: BauernZeitung).
• Beef and lamb: pricier at regular price, but with noticeable promo markdowns. Lamb had the highest promo share of all in the BLW report.
• Minced meat and barbecue cuts: classic weekend items. During the grill season from spring to late summer, the flyers visibly give barbecue meat far more space.
• Charcuterie: ham hocks, shoulder and smoked ribs reach promo shares above 60 percent in autumn and winter (source: BLW via foodaktuell.ch).

One trick with official confirmation: Migros freezes meat shortly before its use-by date and sells it frozen at 50 percent off (source: Tages-Anzeiger). The same principle works at home. Buy promo meat and freeze whatever you will not cook right away. It is also worth scanning the evening markdown stickers on short-dated meat; how deep they go varies by store and chain.

How to plan your meat shopping week

• Thursday morning: the new promo week starts at Migros, Coop and Denner, and fresh-meat promo stock is fullest at the start.
• Thursday to Sunday: work through the Wochenend-Knaller and Weekend Hits, where the week's lowest meat prices usually sit.
• Monday: second wave at Aldi and often at Lidl too.
• Always: compare the price per kilo across chains instead of trusting the percentage.

This guide is about deal timing. For where meat costs least at regular prices, read the guide to the cheapest meat in Switzerland. For the weekly rhythm of every chain across all categories, see the Swiss supermarket promotion calendar, and for discounter deals in detail, the Denner deals this week.

See this week's meat deals live

Weekly prices change every Thursday, so they are not in the guide text but live in the deals list on this page. The current meat deals from Migros, Coop, Aldi, Lidl, Denner, Aligro and Otto's are in Rappn, updated daily and compared neutrally: the current deals of the big Swiss supermarkets in one place, 100% free. A quick check before you shop shows whether another chain has chicken on offer this week too, and at what price per kilo.