Matsu
El Picaro Magnum
Torre
A true quality Primitivo that captures the taste and character of the Salento region. On the palate, it is full-bodied and well-structured, with velvety tannins and balanced acidity. It is the ideal accompaniment for stuffed suckling pig, salted fillets, agnolotti, or pasta with ragù. Or traditional tomato bread meatballs, Salento sausage, lamb with tomato sauce.